March 28th 9am - 1pm
Instructed by Chrissie Boon
Learn to work with fondant and royal icing to create stunning embroidery hoop cookies. We'll talk through the ins and outs of baking a LARGE cookie to keep its shape.
Flawless show stoppers are at your fingertips. Working with multi mediums is a great way to showcase your cookies.
A no spread cookie recipe will be provided and technique will be discussed on how to achieve the perfect bake.
Class may run short or long depending on the collective skill level and flow of the class.
Class project may vary slightly from photo depending on supply chain as it gets closer to Christmas.
Location: 374 Hamilton Road New Hamburg ON. (Small plaza beside Tim Horton's)
No need to bring anything! Just show up and learn.
All supplies and tools provided for use in class.